Thai Tom Kha Gai (Coconut Chicken Soup)
created by @Anonymous Chef
A delicious recipe crafted with care and attention to detail, perfect for any occasion.
Ingredients
Preparation
Step 1
Simmer coconut milk with lemongrass, galangal, kaffir lime leaves, and fish sauce.
Step 2
Add sliced chicken breast and mushrooms. Cook for 10 minutes.
Step 3
Stir in cherry tomatoes and fresh chili. Simmer 5 more minutes.
Step 4
Remove from heat, add lime juice and fresh cilantro. Serve with steamed jasmine rice.
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